Our birthday dinner on Tuesday 31 March
Sunda turns two, and to celebrate, the chefs will be taking over the reins, bringing a dish each (or in the case of Khanh, more) to the party table. In typical Sunda fashion, our birthday menu will be communal, share style and fun. Lots of flavourful snacks, entrees, a hearty main and some sweet Asian desserts – flecked with native Australian ingredients and Southeast Asian influences of course. Being a special occasion, expect bottomless booze. It’ll be awesome!
Tuesday 31 March, 6.30pm or 7.00pm
$198 per person
Degustation with bottomless booze
Terms & Conditions:
– Bookings are non-refundable
– Due to the nature of the event, we can’t cater to dietary requirements on this occasion